Directorate: Department of Health
SALARY : R90 234 – 106 290 per .annum plus benefits (1 Post)
CENTRE : Ann Latsky Nursing College
REQUIREMENTS : The successful applicant must be in possession of an appropriate recognised
Grade 10 -12 or ABET qualification, minimum 2 years relevant experience with
hygiene in the kitchen environment. Good communication skills and willing to work
in a team will be added as an advantage, knowledge of cleaning materials and
catering arrangements, knowledge of procurement and maintenance.
DUTIES : Opening and preparing the kitchen area before and after official hours, perform
routine tasks in the kitchen/food service unit, maintain hygiene and safety measure
in the kitchen by washing the dishes, crockery and cutlery, responsible for catering
preparations, cleans up the entire kitchen area, responsible for Kitchen inventory,
assist the cleaning staff when needed, ordering of groceries.
ENQUIRIES : For further information regarding the post, please contact: Ms ME Moerane, Tel
No. 011 644 8900/8917/Ms A Van As, 011 644 9006. OR Apply online at
NOTE : Applications must be submitted to: Human Resource Department, Ann Latsky
Nursing College, No 1 Plunkett Avenue Hurst Hill, Johannesburg. OR P/Bag 40,
Auckland Park 2006.
CLOSING DATE : 01 December 2017